Effortless Sorbet Creation with the Ice Cream Maker
The Ice Cream Maker, also known as the blank strainer, efficiently crushes and blends ingredients to create a smooth and creamy sorbet texture. Unlike the juicing or smoothie makers, it features a hole-free design and a convenient spout.
This design ensures all inserted ingredients are fully homogenized, delivering a consistent texture. The spout also allows direct sorbet dispensing to the juice cap, enhancing ease of use.
Natural Sweetness Without Sugar
Enjoy the natural sweetness of fresh fruits without the need for added sugar.
๐ย Frozen Banana: Provides a creamy texture and natural sweetness.
๐ฅญย Frozen Mango,ย ๐ย Frozen Strawberry, etc.: Enhances the full flavor of the fruits.
Simple to Use!
The Ice Cream Maker is designed for everyone to use effortlessly. With just one button and simple assembly, you can create sorbet at home with ease
How to make Ice Cream? ๐ง
Ice cream Maker is only for frozen ingredients.
Allow the frozen items to thaw for 5 to 10 minutes before use. Slowly insert small
amounts through the auto hopper hole.
01. Match the safety indicator (red dot) to ensure proper alignment.
02. Confirm the locking position to ensure stability during operation.
03. Insert the prepared ingredients into the feeding chute๐
04. Press the button to extract the ice cream and enjoy your delicious treat!
